Robust Stainless Steel Ice Glazing Machine for Aquatic Products with Corrosion Resistance

Customization: Available
After-sales Service: on-Line and Video Technical Support
Warranty: 1 Year

Product Description

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Basic Info

Model NO.
SR-IGM
Type
Water-Cooled
Cooling Water
Industrial Water
System Type
Open System
Fans Species
Frequency Fan
Noise Level
Low
Application
Food Processing
Certification
CE
Product Name
Ice Glazing Machine
Capacity
800-1200kg/H
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Product Description

Ice glazing machine is mainly used to glaze fish fillet, fish, prawn or other sea food. Improve the seafood's texture, protein, water holding capacity and other indicators. Reduce the loss of aquatic products. Improve the quality of aquatic products. Not only can extend the preservation of ice-coated products, prevent products deterioration, air-dried, but also can increase the gloss of the product surface.
Ice Glazing Machine Overview
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Specification

No Item Content
1Equipment TypeIce Glazing Machine
2Output Capacity800~1200kg/h
3Installed Power1.12KW
4Overall Dimension3000mm*900mm*1100mm
5Reducer Power0.37KW
6Pump Power0.75KW
7Pump Flow3 tons per hour
8Water Consumption0.3 tons per hour
9Belt Width523mm
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Details & Quality

Technical Details
Machine Part 1 Machine Part 2
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Packaging & Shipping

Package Size
3100cm * 1000cm * 1250cm
Gross Weight
700.00kg
Packing Type
Seaworthy Packing
Packaging Showcase
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Expertise & Service

Production Facility
We specialize in producing high-quality machines for the food industry, including cooling and freezing equipment, bakery equipment, and processing lines for meat, seafood (fish, shrimps), fruits, vegetables, and snack foods. Beyond equipment manufacturing, we provide comprehensive site installation, commissioning, and professional craft consultation services. Our solutions are designed to meet specific technical requirements and are exported globally across North America, Europe, Australia, and Asia.

Frequently Asked Questions

What types of seafood can be glazed with this machine?
The ice glazing machine is versatile and suitable for fish fillets, whole fish, prawns, shrimp, and various other aquatic products.
What is the primary benefit of ice glazing?
Glazing improves the texture, protein retention, and water-holding capacity of seafood. It prevents air-drying and deterioration during storage while enhancing the product's surface gloss.
What is the production capacity of the SR-IGM model?
The machine has an output capacity ranging from 800kg to 1200kg per hour, depending on the material being processed.
Is the equipment energy efficient?
Yes, with a total installed power of just 1.12KW and controlled water consumption of 0.3 tons per hour, it is designed for industrial efficiency.
Does the machine meet international safety standards?
Yes, the machine is CE certified, ensuring it meets the required safety and quality standards for food processing equipment.
Is the machine durable for industrial environments?
Absolutely. It features robust construction and corrosion-resistant materials suitable for the demanding conditions of aquatic product processing.

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